In 1881, Louis Sherry brought the art of French chocolate-making to New York, swiftly earning a reputation for excellence. Today, their commitment to quality shines through in every truffle they create.

To honor their rich heritage, each collection of chocolates is presented in the classic Sherry's tin, a modern version of the original design that dates back over a century.

Enjoy an assortment of 12 exquisite Louis Sherry truffles, celebrated for their creamy texture and unparalleled silkiness.