Join us on Thursday, April 24th for an exclusive evening of fine wines and gourmet cuisine, at the renown CUT Beverly Hills by Wolfgang Puck. Your host for the evening, winery proprietor, Darioush Khaledi will charm you with fascinating sorties of our Napa Valley estate. Embark on a delightful culinary journey with a four-course tasting menu by Executive Chef Drew Rosenberg, expertly designed to pair with limited-release wines from our estate.

We hope to have the pleasure of your company.

Please reserve online for your place at the table or call 310-276-8500 for more details.

DETAILS + RESERVATIONS

Thursday April 24th at 6:30pm.
CUT Beverly Hills
Beverly Wilshire, A Four Season's Hotel
9500 Wilshire Blvd. Beverly Hills, CA 90212

Price: $455 per person excluding tax and gratuities.

Reserve online or by calling Cut Beverly Hills at 310-276-8500.